by Scott Barcus | May 10, 2021 | Big SIR, Uncategorized
The members of SIR Branch 169 Executive Board invite you to our May Luncheon catered by Pardini’s Catering. The staff at Pardini’s are looking forward to hosting us for our first luncheon in many months. We really hope to see each of you and we encourage you to...
by Dan Lindstrom | Apr 28, 2021 | Message From Little Sir, News & Reports
I'm very excited to announce that we are going to start our journey back to normal with two great speakers. For the May luncheon we are going to have Jon Forrest Dohlin CEO for the Fresno Chaffee Zoo. Jon is very excited to talk to us about all the great things...
by Scott Barcus | Apr 28, 2021 | Big SIR, News & Reports
To SIR Branch 169 Membership---May, 2021 The members of SIR Branch 169 Executive Board invite you to our May Luncheon catered by Pardini’s Catering. The staff at Pardini’s are looking forward to hosting us for our first luncheon in many months. We really hope to...
by Ed Dorn | Apr 7, 2021 | Committee Reports, Golf
From ED DORN: For the last 7 or 8 years Mick and I have been doing the pairings for golf for the three branches. We are ready to teach someone new how to do this work on Golf Genius. All you need are some computer skills and patience as you learn the process. ...
by Jim Forden | Apr 5, 2021 | Board Reports
SIR CHAPTER 169 EXECUTIVE BOARD MEETING MINUTES Date: 2/9/2021 Big SIR, Scott Barcus called the meeting to order at 9:35 am Attending: Scott Barcus; Ed Dorn, Duane Evans; Jim Forden; Ted Fox;; Jim Hiney; Bob Large; Dan Lindstrom; Lee Nichols; Luis Rodriguez CALL...
by Jim Forden | Apr 5, 2021 | Board Reports
SIR CHAPTER 169 EXECUTIVE BOARD MEETING MINUTES Date: 1/12/2021 Big SIR, Scott Barcus called the meeting to order at 9:37 am Attending: Scott Barcus; Ed Dorn, Duane Evans; Jim Forden; Ted Fox;; Jim Hiney; Bob Large; Dan Lindstrom; Jackie Lovato;; Lee Nichols;...
